Adaptation and resilience in agriculture: addressing climate change with science and technology
Understanding the spatial and temporal variability of environmental factors is crucial for managing and preserving agricultural landscapes and adapting to climate change's current and future impacts.
This requires a deep understanding of plants’ mechanisms for acclimation, keeping in mind that functional traits (e.g., phenology,etc.) can be indicators and proxies of plant status, plasticity and resilience. Moreover, it involves applied research and technological innovation in agriculture, including the use of sensors to monitor environmental variables, remote sensing and drones for crop monitoring, predictive models for yield and disease, and advanced methods to study nutrient cycles and soil health.
Furthermore, growing public awareness of the importance of ecosystem health and sustainability has led to adopting quantitative approaches to understand the link between agricultural practices and ecosystem services, which are crucial for achieving long-term environmental goals. Agroecological approaches, such as cover cropping, organic amendments, and integrated pest management, are being increasingly adopted to enhance biodiversity, soil health, water and nutrient retention, and resilience to climate change.
On these bases, the session will delve into:
- Quantifying and Spatially Modeling Environmental Factors: Examining the complex interplay of climate, soil, and water and their influence on plant growth, yield, and quality.
- Agricultural Resilience to Climate Change: Exploring the adaptability of agricultural systems in the face of a changing climate and identifying strategies for adaptation and mitigation.
- Sustainable Agricultural Practices and Ecosystem Services: Analyzing the impact of diverse agricultural practices on soil and water quality, biodiversity, and related ecosystem services.
- Precision Agriculture and Technological Innovation: Utilizing advanced technologies to optimize resource use, improve crop management, and enhance sustainability.
Orals: Mon, 4 May, 14:00–18:00 | Room 0.16
The oral presentations are given in a hybrid format supported by a Zoom meeting featuring on-site and virtual presentations. The button to access the Zoom meeting appears just before the time block starts.
Chairpersons: Antonello Bonfante, Veronica De Micco, Alessandra Iannuzzi
14:00–14:05
5-minute convener introduction
14:05–14:25
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EGU26-11988
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solicited
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Highlight
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On-site presentation
14:25–14:35
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EGU26-10901
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ECS
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On-site presentation
14:35–14:45
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EGU26-217
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ECS
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On-site presentation
14:45–14:55
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EGU26-2912
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On-site presentation
14:55–15:05
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EGU26-2927
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On-site presentation
15:05–15:15
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EGU26-12892
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ECS
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Virtual presentation
15:15–15:25
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EGU26-14272
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On-site presentation
15:25–15:35
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EGU26-21482
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On-site presentation
15:35–15:45
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EGU26-16987
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ECS
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On-site presentation
Coffee break
Chairpersons: Veronica De Micco, Alessandra Iannuzzi, Antonello Bonfante
16:15–16:35
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EGU26-20169
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ECS
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solicited
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On-site presentation
16:35–16:45
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EGU26-20059
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On-site presentation
16:45–16:55
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EGU26-20379
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ECS
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On-site presentation
16:55–17:05
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EGU26-3117
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Virtual presentation
17:05–17:15
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EGU26-17119
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ECS
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On-site presentation
17:15–17:25
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EGU26-19551
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ECS
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On-site presentation
17:25–17:35
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EGU26-19781
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On-site presentation
17:35–17:45
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EGU26-8929
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ECS
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On-site presentation
17:45–17:55
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EGU26-21251
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ECS
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On-site presentation
17:55–18:00
conclusions and perspectives
Posters on site: Mon, 4 May, 10:45–12:30 | Hall X3
The posters scheduled for on-site presentation are only visible in the poster hall in Vienna. If authors uploaded their presentation files, these files are linked from the abstracts below.
Chairpersons: Alessandra Iannuzzi, Veronica De Micco, Antonello Bonfante